Good restaurant, good food, but there ´s troubles with service: waiting time is long, waiters are not enough friendly.
Валентиновна
Level 6 Local Expert
March 8
Distracting service, and for such an attitude, you will receive considerable fees in the receipt, if you were the owner of this establishment, you would dismiss all the staff on the roof and terrace, people do not want to work and do not understand where their salary is coming from. The view is good, the menu is poor, pasta with not fresh shrimps, in general I do not recommend it, better look for something else. Tips are already included in the bill and the staff doesn't care about you. They don't have tea or coffee. Only cocktails and alcohol.
See original · Русский
SWZRW
Level 19 Local Expert
January 3
Just an amazing cheesecake and just a disgusting final receipt.
Two positions in which the service occupies.
The fix is 75 lire
And 10% of the receipt is still on top.
Holy shit, dear sirs!
But the cheesecake is very tasty, so two stars, not one
See original · Русский
Наташа Ивановна
Level 12 Local Expert
December 31, 2023
Among the advantages - there is no queue, the closest point to the tower, a pleasant atmosphere and something to breathe.
Of the cons, there is no tea/coffee, mostly alcoholic beverages. San Sebastian is expensive (340 lire, in other places from 80 lire), not tasty and very long serving!!! I waited for more than 20 minutes, with a partial landing...The pitch is beautiful
See original · Русский
Ангелина Дубченко
Level 7 Local Expert
July 29, 2024
It's expensive, the dessert was waited for 30 minutes, I think even more. There is no service, but at the same time they will not bring you change, although they also add a service fee to the receipt. And when you ask for your money, they'll just laugh. They don't have tea/coffee. Mostly alcohol.
See original · Русский
1
Н. П.
Level 16 Local Expert
August 17, 2023
A great rooftop restaurant. It is rare where in Istanbul it is delicious in a European way.
See original · Русский
1
Борис
Level 6 Local Expert
June 6, 2022
The collective farm, horror, sucks.
We went in for a drink of champagne. No one pays attention, you have to wait a long time. There is no menu in English.
I think any shawarma shop in Moscow has better service.