Good afternoon! 04.11.24 we bought a cake "Eclairs with sour cream" produced by Smolevichi bakery LLC.The release date is 30.10.24 . All the eclairs inside were with black mold. I have a question: "How do products of this quality get to the shelves of stores?" Where does the quality department headed by the chief technologist look? And who should actually taste the products before they are released for sale?

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Надежда Давтян

Level 2 Local Expert

There used to be very tasty cakes, jaguar, tiramisu and others. And now it is impossible to eat them, only dry cakes, it is unclear with what cream. Where did the impregnation for the cakes go?. Delicious creams.. and where did they make the taste that was originally!?!?!?

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Светлана Шнип

Level 2 Local Expert

Disgusting Jaguar cake. We wanted to show off, but it didn't work out. The cakes are tight, with a layer of live sugar between the cakes. There's some kind of brown mixture on top. And it costs 24 rubles. Disgusting! I was going to visit. Bought. Nobody liked it.

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