Coup de Coeur Pastry Studio
8 reviews
April 24, 2022
A wonderful school!
The teachers are great! The level of skill, the approach to the student, the presentation of the material, feedback and support - everything is perfect. I no longer have any fears that this will not work in my home kitchen. Because it turns out and it turns out delicious, even if it's not always perfect :)
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June 21, 2021
In the Coup de Coeur studio, you can master in-depth knowledge of the confectionery art and get acquainted with the profession of a pastry chef. Friendly teachers will support and advise you at all stages.
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December 11, 2019
I was on a course on Macaroni cakes - I liked everything very much! Excellent location (there is parking nearby and a public transport stop), good organization and a delicious lunch, but most importantly - an excellent teacher (everything is very clear, they explain, show and tell you what mistakes can be). With the initial complete lack of experience, everything turned out great at home after the course.
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4
November 14, 2021
A high level of training, excellent eclairs were made from scratch in 2 days of the master class. Elena Skrygan is a master of her craft!
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2
January 11, 2023
A wonderful school for pastry chefs
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January 18, 2022
Posh pastry school)
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2
August 26, 2019
This is the best studio in the entire post-Soviet space. If you are thinking about learning confectionery art. then run to the Coup de Coeur without hesitation
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4
September 9, 2020
Well, it seems to be good
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