Faiza
Contacts
+996 555 32 49 21
Show phone
Business hours
Closed until tomorrow
Directions
Проспект Жибек-Жолу
103 m
179 reviews
November 26
I've been there many times. Everything is high quality and delicious. Very good pilaf. The staff is slightly scattered, but with a constant full landing, it probably can't be any other way. At lunchtime, the queue is already outside. This is an excellent indicator of popularity and quality!
Not the most delicious pilaf and lagman in the city, but in the top three!
See original · Русский
December 5
Yes, they cook well, But there is a desire to earn more than you should ...
For example: 1. I ordered goulash, shish kebab and waited a long time.
2. When the bill was brought, it turned out that the goulash is separate, the side dish is separate ...??
So why is the gravy not considered separately ..? pieces of meat too...... After all, this is one dish ...!!
In pursuit of super profit, they have already gone to various tricks and tricks .....
They bill for services separately ...??
Because it should already be included in the cost of finished products... Although the whole catering system suffers from this ....
In general, probably the golden age of fayza has probably Passed .....!!!
See original · Русский
November 13
It's probably a good cafe, but it's not realistic to get there at lunchtime. They don't book tables. At lunchtime, with a working day, there is a queue outside. You go inside. And indeed all the tables are occupied. The staff says go wait outside. I couldn't try anything. It's good to find another cafe, no worse. There are places there during rush hour. And the kitchen is good there. truth
See original · Русский