A clean room, lots of places, a good selection of dishes, but sometimes they don't cook very well, apparently it depends on the mood of the cook. The staff is ordinary, not like in a restaurant, of course, fast service. There are juices, compotes, different teas, 3-4 types of soups and many second courses, salads are different, pastries, cakes. And so if you take dishes with white meat or fish, then they are normal, beef is not very good.
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Наталья Зайлер
Level 6 Local Expert
March 15
The staff tries together with the hostess. The chefs cook well. The customers are satisfied.