Salt
131 reviews
March 28
We met well, we immediately get a pleasant impression. The food itself was not impressed: the tartare was ordinary, fish and chips were brought in a cardboard box - slightly like KFC, but not from the restaurant. The service was so-so: one waiter or another approached us without much interest in our table. An unpleasant impression was also created by the neighboring table, whose child ran around the hall and, seriously, beat the guests. No measures were taken on the part of this table and on the part of the restaurant, too, but it is understandable, the guest is always right (But the impression is like this.
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April 3
a wonderful place, a very beautiful interior, the kitchen is very tasty, excellent service, the waiters are just the best, please give them a bonus! they will help not only with the choice of dishes, but also with the search for a crash)
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May 26
A wonderful place! Let's go back with the family again.
I would like to mention the good service and delicious dishes. The atmosphere was just wonderful, pleasant music. We recommend it!
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May 30
We were a family in this institution, celebrating a birthday. Absolutely everything was impressed, starting with the entrance group, ending with the atmosphere and service! Special thanks to the waiter Alexander, for the fact that the anniversary was a success! Thanks a lot to the team!
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August 3
We delayed the dish for an hour, it was not tasty, accordingly, I did not finish it. When asked directly by the waiter if she liked the dish, she answered no. She clarified-is it the salmon or you? I will never go again, I do not recommend it.
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3
February 13
The impressions of the restaurant were very unpleasant, the complaints were about the kitchen.
We ordered a Caesar salad with large shrimps with a friend - the cost is 35 bel.rubles. We didn't wait long, the serving of the dish (in the photo) is very alarming.
I immediately felt a strange smell, but still, a seafood restaurant, where the emphasis is on fish and seafood.
I tried a small piece of shrimp, but I didn't eat the rest. The shrimps were dirty, not cooked, and all the guts were on the lettuce leaves.
The waitress replaced the dish for me without any problems, apologized, the salad was not included in the receipt. I left the amount for the salad with tea.
But the fact is that because of a small piece of raw, dirty shrimp I didn't eat, I got food poisoning.
I have no complaints, but I just want to warn the staff, chefs, visitors - be careful!
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4
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July 9
It is expensive, not tasty, the waiters are very courteous, sickly sweet and intrusive. There are no people, the tables are booked, but during the time that we were there, no one came up. I do not recommend it
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April 16
I had dinner for the first time yesterday and I will definitely be back! The service is one of the best in Minsk, without exaggeration! The food is very tasty (I ate octopus)! And very nice prices! 10 out of 10!
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1
September 11
Excellent restaurant, very tasty oysters. The staff is very, very polite. I strongly advise everyone
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September 12
It may have happened that way, but the visit was very not very good)
And we found a place to have a snack nearby and saw this place.
A nice girl met me and took me to the place. The place is not loaded, but.... the waiter deigned to come up after 5 minutes. Order: 3 cocktails and 1 bruschetta - 20 minutes. And this is when the institution is at zero load.
Yes, there are a lot of girls in the process of hunting and everything is tailored to this contingent.
The kitchen is excellent.
The bartenders are great.
The waiters don't understand the customers at all.
Well, it's a so-so place to get a pleasant dinner experience.
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1
April 3
Insanely delicious cuisine and great staff)
Anna, who served us, is a smart girl, and the receptionist is generally a wonderful girl: we were with bags, she helped to put them away, and she also offered to put our birthday cake in the refrigerator for safekeeping — class)
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August 27
Beautiful interior, interesting menu (joke).
The price level does not match the service level.
The owners of the institution, ask a little how your process is built. It's a tin
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May 22
It is as comfortable, beautiful and delicious as possible. The level is felt. Everyone is trying and the guys are doing great. This is very valuable. Thanks!
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September 7
We visited the restaurant on 09/06/24. We were met and led to a table. I immediately noticed the exterior. The tables reminded me of the tables at McDonald's in the 2010s. I have always dreamed of a massive stone table in my kitchen, but now I will abandon this idea in favor of wood and that's why... It was far from summer outside, and the guest room was slightly drafty, the windows were open, but the air conditioner was working at 22 degrees. The stone successfully took away the warmth of the hands, I had to warm up on a chair, and in general it is not pleasant to touch something with high thermal conductivity, especially after a fresh walk. Also, porcelain and earthenware does not play pleasant melodies after serving dishes on the table. The appliances are polished, pleasant in the girth of the brush, the tables are clean, the table is set with everything you need. Our choice was on lasagna with sockeye salmon, crab ravioli and crab donuts. The waiters did not behave intrusively, we did not need anything, the service was as it should be. The first course was served with an appetizer, namely donuts. The idea and the pitch are not trivial in themselves. I immediately liked the sauce, everything was harmonious and intertwined into a homogeneous taste. I didn't even hate cucumbers, which are often chopped coarsely and give extra watery and stand out brightly from the sauce. The doughnut dough seemed sweet, the filling in the form of a crab was present, not to say that much, not to say that little. However, the taste of crab had to be looked for among the dough. Sometimes it worked, but with more he got lost and never came back. This snack is not a flight or a fall, but just a start. The waiter noticed and stressed that we "coped" with the dish. They relieve themselves, but they eat food. Alas, we "failed" with the hot dishes. I came to a bistro/cafe/restaurant/establishment just to eat fish dishes, just to enjoy this bold theme of the establishment, relative to our geo location away from the freshness of the sea, mountain rivers and icy oceans. And that's what I got. Absolutely no pronounced taste of crab and in general its deprivation is completely in ravioli. The dough is not bad, the thickness, color, taste - everything is very even. But the filling is about nothing. Decorated with black caviar. My personal opinion is that people who put ANY caviar on hot dishes are not fully aware of life, do not fully understand something. You simply overestimate the price of the position and transfer a unique product.
The lasagna itself is tired, the dough sheets are packed somewhere. They warned me about the piquancy of the dish, as about the heat in February, but I did not take off my down jacket. Personal opinion that the sauce is not suitable, clogs the taste of fish, which already loses it during heat treatment. And if you try it without sauce, then just a C on a five-point scale. Desserts are prepared by themselves. I was sincerely pleased with the dessert, I licked the plate like a cat, in principle, any dish should make a guest do something like that. Many thanks to the waitress who listened to the criticism and removed the ravioli from the bill. By the way, black coffee is not delicious, watery. They left hungry.
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1
May 26
The food is very tasty, the service is excellent, the staff is friendly and friendly.
The interior is very cool. It is especially beautiful in the evening.
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1
January 6
Delight! Insanely pleasant and friendly staff, sooo delicious food and cocktails (namely tartare and sea bass), beautiful interior!! Hooray, I wish there were more such establishments)
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1
May 4
Very tasty, excellent author's cocktails, super staff and advice and sooo fast serving of dishes
In general, I recommend it
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October 10
Everything is great: the food, the staff, the interior. I recommend. One small nuance, we waited more than 20 minutes for them to calculate.
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2
January 12
An atmospheric place, a great location for a meeting, dinner, interior cannon
Author's cocktails top, and fish menu 😍
I'll be back, I advise everyone
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1
November 8
Very tasty food, unusual serving, pleasant service. We will definitely come back
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December 25, 2023
We decided to go to dinner with a friend at a new place. As a result, we waited an hour for food, although we were not warned about it. There were no tongs for snails, and no forks for seafood either. I had to eat snails with my hand and a dessert fork. The snails themselves had a taste of earth, which also crunched on their teeth, the bread for the snails turned out to be burnt. When I told the waiter about it, he replied that it should be so. Fortunately, the bread was eventually replaced for me. The crab hot dog was too spicy, although spicy and seafood are not the best combination. There is a lot of deep-fried food, flour, which is strange for a restaurant.
We voiced all our dissatisfactions, but no compliment was provided from the institution. It is quite strange, since it is important for a new restaurant to create a good reputation for itself.
The only thing that pleased me was the Sleeping Beauty cocktail. It turned out to be very tasty.
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5
1
August 31
A pleasant place, restaurant prices even for breakfast, the waiters are very friendly.
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1
May 27
The impressions of the visit are the most pleasant! And the location, and the interior inside, and the service - all five plus! Thanks!
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1
October 14
10/10 perfect!
Shrimp ,breakfast ,serving ,menu
Bright, spacious, view from the window
Snails with bone marrow and breakfast constructor special thanks
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2
February 7
At one time , the interior is boring ( compared to other restaurants in the center ) the prices do not bite , the food in general is not bad , the service is slow , they did not help much with the choice , they cooked for a long time , good luck !
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4
2
October 19
It was the best restaurant in recent times!!!! The service and cuisine are beyond praise!
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2
May 15
We were walking in the center of Minsk, unfortunately, we accidentally injured ourselves. This restaurant was the closest, they asked to go to the toilet to treat the wound. To which the two arrogant girls at the entrance were not allowed.
A restaurant is a restaurant, but human qualities must remain. There is a fat minus for such an attitude towards people.
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5
November 22
Pleasant interior, good cuisine, polite and caring staff.
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July 21
Адно з тых месцаў, дзе, калі летам просіш шклянку вады, табе прыносяць бутэльку за 11 рублёў. Меню вельмі сціплае, цэны вышэй за сярэднія нават у цэнтры Мінска пры сярэдняй якасці ежы, затое афіцыянты надта паслужлівыя, што часамі выклікае гэты ваш cringe. Падыдзе для мясцовай іліты, якая паркуе свае пыльныя бэхі пасярод вуліцы.
1
November 4
Beautiful, cozy, pleasant staff. I recommend you to visit!
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1
May 26
Fast service and courteous staff.
The location is great. Delicious, I recommend it!
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1
May 22
A great place in every sense - the location, the interior, the service, and the kitchen! I advise you! We will come again not once!
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March 9
An atmospheric place, good cuisine and service.
One of the disadvantages is the proximity of some tables on the 2nd floor
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1
October 17
A wonderful set of the author's cuisine on 16.10.2024. We enjoyed the evening
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2
May 1
a pleasant and peaceful place! I liked the food very much, we visited several times while we were in Minsk and were not disappointed once, I advise you!
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November 19
I was there once. But I liked everything - the interior, the delicious dishes, and the courtesy of all the staff. I will be back in Minsk again. I will definitely come back.
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May 27
I liked everything, from the furnishings and the interior to the music! If you are in Minsk, I recommend you to visit!
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1
April 30
I won't say about the kitchen, but the cocktails are interesting. Excellent service. Thank you Arseny, you made our evening!
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June 3
Very attentive staff, cozy, delicious.
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April 7
The food is delicious, the cocktails are great. The hostesses are very friendly. The waitress was helpful, it's nice. But I think if Staf's friends come as guests, it is unacceptable to chat with them for the whole hall ((
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February 13
I didn't really like the service
The food is delicious. The pitch is interesting.The interior is pleasant
There is no parking
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April 5
I liked the interior, the food, the dishes, the people, the service, the decoration. Maybe they will be able to stay in this "cursed" place: so many rent-givers have moved out 😔😟
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1
September 25
The interior is a bit boring, but otherwise everything is 10/10!
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May 26
I give 10 out of 10 points, and not only because I know these guys, but because they are really those who do high-quality ... high-quality work.
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January 28
Delicious cuisine, pleasant staff. It's a little stuffy on the second floor. Well, the drinks were delayed a little.
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January 24
The food is very tasty, the interior is beautiful and the staff is as pleasant and attentive as possible
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January 21
Everything was 10 points, especially the waiter's job) the snails are delicious, the cocktail is a great mix
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February 1
The impression of the dinner was inexcusably spoiled by the presence in the hall of a company led by Kokobai, who behaved terribly philistine, shouted and laughed loudly, smoked e-mails. I don't mention how much attention the staff paid to them.
The food was good enough, but without enthusiasm. I liked the hot dog with Kamchatka crab and pasta with seafood. An interesting dessert with imitation caviar (tiramisu, if I'm not mistaken). But the waiter did not warn that he was staining his mouth.
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May 22
Excellent cuisine and a relaxing atmosphere with quiet, calm music. The staff is extremely attentive.
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May 14
A kind, cozy place. Good service and a varied menu
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