Shisu
Directions
Niamiga
480 m
Zamčyšča
168 m
30 reviews
October 6
We've already taken beef ramen three times. The first one was at the concourse in Galileo, and it was much better there, in Galileo, when giving the dish, the girl asks how much greens to add, how much to add this spicy liquid / seasoning. At the point on the Gallery, everything is generally wrong, they ask you before ordering how sharp it is, you don't speak sharply, and then when you receive the dish, you have half a plate in this seasoning. They didn't ask me what kind of greens I want more, which one is less, they threw everything and eat it)
Atmospheric tables, delicious noodles are cooked, fresh, but the attitude itself seems to be lame
Perhaps this is due to the flow of people and there is no time to pay every minute of attention, but because of this, such reviews
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2
October 28
A month or two after the opening, the kitchen was just great. A separate plus was the feature with individual windows for each individual customer, where your order was brought directly to your window. At the time of October 2024, everything is not so rosy. Portions have become noticeably smaller, and no one brings food to the windows anymore. For this, a minus point. But at least it's still delicious. It will get worse here too - you can forget about this place. It's a pity.
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1
October 4
The place has gone bad. About 4 months ago, the dishes were good, I try gongbao for the second time: there is no sharpness, the rice is bland and sticky, the portion is not at all 550 grams... The first time I tried the dish in this place, it was delicious and everything was fine, there was enough for two portions in excess!!! Now it's hard to get enough for one person at all... I also tried to enter a couple of times before, but there was no figure on the point. In general, if you are thinking of going here for this type of dish, then it's better not to. : (
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1