The interior of the coffee shop has been updated, the opportunity to borrow books has disappeared, the menu and opening hours have been revised, but now an established barista staff is working. Finally, there is no randomness when ordering: you always know that you will get delicious coffee and pleasant treatment. The cooking time varies from the employee on shift, but nothing critical in this regard. Thank you for developing and taking into account the wishes of customers.
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Рин
Level 4 Local Expert
May 30
The drinks are not bad, but no one is there, the baristas are often absent, provided that as a rule I often see two employees there. Why is the work schedule specified until 23:00 and in fact it is already closed by 22:00? If the mode of operation has changed, well, be so kind as to indicate it. Baristas are also far from the most accommodating, they are not interested in selling drinks. Every time I asked the composition of a cocktail, I got the impression that a little more and their eyes would roll over the orbit.