Visiting this place is strictly mandatory for any tourist route. A very colorful place - candles, pottery, lack of cutlery, massive tables and chairs and cheerful, sharp-tongued, shouting in three languages innkeepers. Many years ago, in winter, I asked: "is there a pie with mushrooms?", to which they replied: "take it better with a carrot, otherwise you don't see that there is snow on the street."
I recommend trying seasonal (as it turned out) pies and moose and lentil chowder here. As an entertainment and skill test: a barrel of pickles and a stick with a nail - try to catch it.
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Нонгвена Хамелеон
Level 21 Local Expert
April 12
It's an absolutely stunning place. Semi-darkness, pottery (sometimes with specially chipped edges), rough wooden tables. Moose chowder is tastier than that of the Finns, although it seemed impossible. Pies are delicious. The trick is a tub of pickles, which you take out yourself with a fork. Not coming here is a crime for a tourist.
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Пелагея Сказка
Level 15 Local Expert
April 18, 2023
A great national place.Hostess Henna is a fire, the kitchen is excellent, especially the soup has returned more than once!It is worth trying meat on the bone, as the Vikings ate.The place itself already gives an era, there is delicious national mulled wine, beer and cucumbers that everyone can catch with an improvised fork (funny), there are no appliances that give the charm and feeling of that era