National cuisine, mainly pilaf made of devzira rice. Good service, I wish there were no problems with Parking for cars during my vacation...
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камила мирзаева
Level 7 Local Expert
October 13, 2023
Great place!The most delicious pilaf!I have never tasted such pilaf anywhere!Even in Andijan!The atmosphere is pleasant!Everything is clean and cozy.The service is at the best level.I advise everyone!Be sure to try Andijan pilaf!You will be delighted!
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Сергей Гудзев
Level 5 Local Expert
November 5, 2024
Excellent cabins, you can lie on kurpachs. There are big and small ones. But the best thing is pilaf!
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Фаррух Хайитбаев
Level 6 Local Expert
November 20, 2023
Andijan pilaf is very well prepared here. Cozy rooms and courtesy of the staff at a high level. With colleagues, we order takeaway every week, too.
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Kasimov
Level 4 Local Expert
April 30, 2024
It's just a perfect pilaf, you can't find such a thing in Tashkent, and the service is excellent, the guys know their business very well.
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Azizjon Akramov
Level 5 Local Expert
October 18, 2024
The best rice pilaf Devzira in Andijan is prepared here
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Александр Ю.
Level 5 Local Expert
August 25, 2024
Very tasty Andijan pilaf. This is not done everywhere in Andijan.
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Shahobiddin Mamurov
Level 5 Local Expert
December 26, 2023
A good teahouse. The food is delicious and of high quality. The prices are not expensive. Located along the central road, easy to reach
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Авазбек И.
Level 14 Local Expert
September 3, 2023
A cool place where they cook Andijan rice pilaf "devzira". There is a wonderful food and service here, I advise everyone to try Andijan pilaf
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Фаррух И.
Level 5 Local Expert
January 17, 2024
Very tasty pilaf. The service is also good. Always on the level, if you come with the guests, you will not lose. Usually it is necessary to order in advance.
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Жавохир Буриев
Level 9 Local Expert
December 8, 2023
They make Andijan pilaf there, but you won't find it ready. Only by pre-order. The service and the atmosphere are cozy, reminiscent of a home yard!
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Алтынбек А.
Level 5 Local Expert
December 16, 2024
Very tasty pilaf. You need to order in advance
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Жахонгир Ибрахимов
Level 9 Local Expert
May 13, 2023
We went there and ate a real Andizhan pilaf made of Devzra rice. The establishments are very cozy and clean. I advise you to go out with friends and eat a teahouse pilaf made of Devzra rice
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Laylo Ruzmetova
Level 3 Local Expert
October 13, 2023
Very tasty pilaf, I advise everyone to visit, a very cozy place, the staff is good. Best of all!
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Бунеджон Шерматов
Level 8 Local Expert
December 21, 2024
They cook well, but the place is not like this
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Anvar Karimov
Level 9 Local Expert
October 31, 2024
The best pilaf (Andijan) in Tashkent
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Козимжон Тешабоев
Level 10 Local Expert
November 5, 2023
Yes, we often gather there with friends and eat pilaf there to cook pilaf deliciously and I also recommend you to try it at least once
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Аброриддин Сайф
Level 3 Local Expert
September 10, 2024
Мазза қилиб ўтирдик, хизматлариям сервис ҳам яхши. Девзира ошига гап йўқ! Раҳмат
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Радик Камалов
Level 8 Local Expert
October 7, 2024
Very tasty Andijan pilaf
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R.M Khaitov
Level 24 Local Expert
February 6, 2024
They cook well, the price is affordable. Andijan pilaf in tasheent
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Maruf Rustamov
Level 5 Local Expert
August 29, 2024
Not a delicious pilaf ... I do not recommend it
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Фатхутдин Мирзаев
Level 8 Local Expert
December 16, 2024
The best rice pilaf devzira in the city
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Abbos Jurayev
Level 3 Local Expert
November 19, 2024
Oshini achchiq osh zakaz berish kerak ekan, oddiy oshi unchalikmas
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А А
Level 15 Local Expert
April 3, 2023
The tea house is super! They cook for 10 points out of 5! I recommend to all lovers of delicious food!
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Javlonbek Ubaydullaev
Level 6 Local Expert
June 13, 2024
Andijan pilaf is cooked and I highly recommend hot pepper broth for it, it is very tasty, but it is not cooked the way it was tastier in Andijan and there is very little meat.
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Asilbek Ganijonov
Level 10 Local Expert
April 14, 2024
A good teahouse where they cook one of the best Andijan pilaf
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Азизбек Салахиддинов
Level 3 Local Expert
August 2, 2024
The most delicious Andijan pilaf in Tashkent is made from devzir rice. I am delighted
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Умид Игамбердыев
Level 17 Local Expert
June 23, 2024
It is very tasty and inexpensive.
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Аброр Акбаров
Level 12 Local Expert
December 3, 2024
The pilaf is just super
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Хилола Азимова
Level 6 Local Expert
July 3, 2024
The Andijan pilaf is very tasty here.
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Антон Самсонов
Level 11 Local Expert
October 7, 2023
Excellent location, service level, pilaf credit.
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Азизбек Захидов
Level 8 Local Expert
December 6, 2022
4.5 out of 5! A real Andijan pilaf. Delicious! But gizza is not always hot, it is more often served cold. Hizmat is limping.
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Айбра
Level 8 Local Expert
June 21, 2022
The pilaf is undoubtedly delicious, but subjectively it seemed to me less in volume / weight than we ordered and paid for. You have to shout to be heard and take additional orders. In general, it is normal, not super.
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Жасур Ахмедов
Level 6 Local Expert
May 21, 2024
Very tasty Andijan pilaf
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TAA
Level 19 Local Expert
August 15, 2024
Bomb osh, I advise all lovers of pilaf
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Рашид Туйчиев
Level 8 Local Expert
May 9, 2023
It's a cool place, especially I liked the Afghan meat from the dish!
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Хамидов
Level 9 Local Expert
November 13, 2024
Delicious food
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Azamat Abdullaev
Level 15 Local Expert
August 9, 2023
A very cozy place with an excellent chef.
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Нодирбек Шадманов
Level 7 Local Expert
November 1, 2024
Powerful pilaf
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40016 Мадалиев
Level 2 Local Expert
November 19, 2023
Super teahouse in every sense, that says it all!
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Jaxongir Xudayberganov
Level 8 Local Expert
February 25, 2024
Birinchi marta Andijoncha osh tanavvul qildim))). Menimcha yomon emas). Tasavvur qilganimday.
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Abdulmutalib G'ulomzoda
Level 14 Local Expert
September 24, 2023
Andijan pilaf, it's hard to find such a pilaf in Tashkent
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Gulomjon Ruziqulov
Level 9 Local Expert
May 21, 2023
I don't know what other dishes they cook, but their Andijan pilaf is awesome)
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Музаффар Хошимов
Level 3 Local Expert
October 17, 2024
Class
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Шухрат Матякубов
Level 9 Local Expert
October 24, 2022
It was possible to make this place more visited.It can be seen that there is no special interest, neither to the owner, Nor to the employees..