We celebrated our birthday in the VIP room (05.07). We had a great time: beautiful interior, friendly and, most importantly, attentive staff, a good selection of dishes, cocktail menu, delicious hookah mixes.
I express my gratitude to the entire staff of the institution for their professionalism both before the holiday (pre-ordering, thinking through, clarifying all the details of the banquet) and during it (timely serving of dishes, consideration of all preferences, dedication).
Special thanks to the waiter Julia, hookah master Dmitry and the administrator Victoria! You have done everything to make this holiday happen and go wonderfully!
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Полина Карпович
Level 2 Local Expert
July 16
A wonderful place, I love to smoke hookahs and smoke a lot, and this place has everything you need: wonderful cuisine with good prices, a wonderful bar, good hookahs - Thanks to the hookah master Dmitry, gorgeous hookahs)
On the advice of the waitress Daria, they took
Tea and lemonades, tastier than ever) great service, hookah master Dmitry, and waiter Daria came up very often, joked with us, found a hotel approach, which is rare, there was a very pleasant and friendly atmosphere
Dmitry, Daria, you are super) I wish there were more such employees)
Very beautiful interior, calm music, and there are also board games, which brightened up our Saturday evening very well)
I'm giving this building 10/10
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Витя Добрый
Level 4 Local Expert
September 22
Hello, you know, the service, hookah, games, everything is on the level, the institution itself is cool, but the hookah man spoiled the impression. The hookah is delicious, but we ordered a second hookah, it was brought and 20 minutes later a hookah man comes up to us and says "we work until 2, we want to go home, go faster" although we smoked the hookah for only 20 minutes, and paid the full price for it. Wasn't it possible to warn before we ordered a hookah that we didn't have much time left, it really spoiled the whole impression of this place. And the rudeness of the hookah is something, as I know the institution works until the last guest.