We arrived about 40 minutes before closing time. They chose "on the spot". The order was for 48 rubles. The input data is sufficient. What were the joints with? 1. Put almost everything in a bag. A couple of positions on the tray. To a friend's phrase about the request to place an order "on the spot", an employee of a fast food restaurant (God forgive me) with a straight face offered to give a second tray. 2. Sugar was not reported. A trifle, but a "plus sign" in karma. The order clearly stated how many bags of white death were needed. 3. The order also included three ORIGINAL chicken legs. It was a matter of principle, because I personally can't eat anything in any form. And... Surprisingly, they were all sharp. 4. The devices were not given. We went and asked. There are also zero napkins. Again, they asked, they clarified that for three people. They gave me 4 napkins. Thank you very much, you probably got it out of your heart. 5. The setting itself. Wherever we try to land, it's freezing cold everywhere. It would be warmer to eat outside. There are more dirt than people. The toilet is closed.
Thus, I do not recommend visiting this unit of many of the favorite network of delicious chicken. There are much cleaner, friendlier and more attentive points.
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Hanna Thnvch
Level 6 Local Expert
September 6
Tired room, tired employees. If it's all the same for business, it's better to close the point and not torment anyone.
Dusk, the light in the room is only at the checkout. I was the first in line, directly in front of the cash register - the cashier, after servicing the previous customer, did not pay any attention to me, went about his business at the next cash register. I waited for more than five minutes, I didn't get any apologies or a polite smile. I understand that the workers are tired, but this is their job. And after my own, going into an institution where beer costs like in a good bar, although it is bottled at 0.45, not 0.5, I want to see at least friendliness and service, not a favor.
Well, in the end, waiting 20 minutes for me to be given an order from one position, actually, beer, is just trash. It can be poured in less than a minute.
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Show business's response
Stiven Dedal
Level 5 Local Expert
July 26
it is always dirty, even when there is no influx, it would seem that if a person could at least put things in order in the toilets, otherwise biological weapons are already emerging there. Everything is done in a hurry and somehow, from eating to communicating with guests and this is visible to the naked eye, or the institution is dealing with an acute shortage of staff and employees are "protesting" in this way, I do not know. If it used to be even more or less, now it is not surprising why on Friday evening in the city center this particular KFS is almost empty.