I want to share my opinion. Many of my friends have talked about this place, but I've never been there. I was delighted with the interior, the decorations and the interior. Keep it up!!! The caring staff is definitely here). I wanted to have a barbecue, it was very tasty. But I was a little disappointed. According to the recommendation, I took a shish kebab made from young veal. The meat is marinated well. But the frying turned out to be worse. It was dry, meaning it was overexposed. I took two types of mutton: entrecote and just the flesh. Of the three entrecotes, one was just a rubber one. The flesh is 50-50, one was chewed, the other was not. The liver in the shell just melted in my mouth. The ham was delicious too. I tried the fried eggplant salad, but in the Uzbek style, that is, not in sweet and sour sauce. I really liked it, it tastes quite interesting. Khachapuri is a fairy tale. I can't put a 5, but I can definitely put a solid 4. I wish the staff prosperity and success in their work.

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Павел Шамин

Level 7 Local Expert

My friends recommended this place back in the distant 23rd year, but since, alas, there were few places to visit, it was far from us. Purely by chance, we were on the set and this place turned out to be nearby. Oh, we didn't go in vain. The interior is simply gorgeous, the kitchen is well, my respect, the waiters are polite. I took the Veal, and it's a pity that I didn't take enough pictures. I recommend it, the prices are great

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