Плов из мяса молодого теленка, желтой моркови и риса лазер, с добавлением гороха нут и изюма
2499 ₸400 g
Сокоро
Говядина тушенная с луком и чесноком в соевом соусе. Подается с рисом
2599 ₸400 g
Картофель фри
Картофель, обжаренный до золотистой корочки, хрустящий снаружи и мягкий внутри. Является популярным гарниром или закуской, которая отлично сочетается с различными соусами
The only plus is a good kitchen, thanks a lot to the chef. Very tasty pilaf! We were with the company, ordered a common set of iftar, but unfortunately the portions of salads were small, and not enough for everyone. The teapots are also small, it must be borne in mind that it is better to bring more to the company, since the waiters do not have time to bring new ones, and they have to order often, there are only 2-3 bowls in one teapot, and we had a large company, especially since people are thirsty during the feast and they need more tea.
See original · Русский
3
Гульназ Каиркенова
Level 5 Local Expert
June 3
The very first restaurant I visited in Astana! Everything is very tasty, the service is 100% When they cook delicious and serve well, you always want to go back there to try new dishes! Thank you for being there!!!
See original · Русский
1
Жулдызай Рустумова
Level 8 Local Expert
March 12
The restaurant is in my yard. It is very convenient if guests come or just go out with the family for dinner. Everything is delicious, always cozy and calm. I like