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Arasta Kirim Tatar Ciborek Evi

Rating 4.2
88 ratings
Open until 8:00 PM
+90 554 908 69 74
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Eskişehir, Odunpazari District, Çürük Hoca Sok., 18
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Restaurant Arasta Kirim Tatar Ciborek Evi, Eskisehir, photo
Restaurant Arasta Kirim Tatar Ciborek Evi, Eskisehir, photo
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27
Reviews
12
Features

Address

Eskişehir, Odunpazari District, Çürük Hoca Sok., 18
Directions

Contacts

+90 554 908 69 74
Show phone

Business hours

Open until 8:00 PM
Schedule

Directions

Malhatun 1
390 m
4
Malhatun 1Malhatun 2Atatürk Lisesi 7OdunpazarıAtatürk Lisesi 6
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Customer traffic and business hours

17:00Usually not very busy
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Tue
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Rating 4.2
88 ratings
Rate this place

12 reviews

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Votegether
Level 17 Local Expert
May 18
Crimean Tatar chi pastry really makes a difference with both minced meat and cheese varieties. While the minced meat represents the classic taste, the cheese pie offers a lighter but just as delicious alternative. When the finely opened dough is combined with a plentiful and balanced filling, a crispy pleasure comes out. The ravioli that follows gives a full home cooking temperature with garlic yogurt and butter sauce. The walnut baklava served as a dessert is the sweetest surprise of the day. The crunch of the dough in layers, the abundant nuts in it and the exact consistency of the sorbet combined appeal to both the eye and the palate. The most beautiful detail that complements all these tastes is the caring and friendly approach of the staff. Their friendliness, the speed of the service and the fact that they really welcome the guest increases the temperature of the place. Not only the food, but also the service is five stars! You need to solve the tea business :)
See original · Türkçe
Ahmet Emin D.
Level 8 Local Expert
June 21
We bought 2 servings of Minced Chicken Pies, everything was very nice. Anyway, when I say Çi Börek, it's one of the first places that comes to mind. The employees were very nice and friendly, we were satisfied
See original · Türkçe
Виктория Васина
Level 9 Local Expert
May 1
It is not necessary to compare with chebureks, which we used to get used to. These are delicious too. A separate compliment to the design of the cafe
See original · Русский
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