Metet is a wonderful restaurant, not our first visit. Their food is very delicious and the service is amazing, especially Omar and Mukremin. They are super nice and helpful, always smiling and easy to talk to, very generous and overall amazing vibe. The staff is great. Would definetly visit again.

Irina Lakhtionova

Level 6 Local Expert

Returning to the marina after visiting the Beylerbey Palace and Nikashtepe Park, we came across a crowded street with many restaurants. This place had a decent queue of locals. Deciding that the locals know better where it tastes better, they decided to stay and eat here. The queue was not small, as it was a day off - Saturday. We stood there for about 30 minutes. It was nice that the waiter came out and treated EVERYONE standing in line to a sliced doner. There were seats outside and indoors. We were seated on the second floor in a room decorated in the national style. Almost everyone ordered different doners. So are we. They brought us a compliment to the main course - a salad of greens, cucumbers, cabbage, pickled pepper, yogurt like sour cream. The meat was delicious. Overall, I had a pleasant impression of visiting the restaurant. The price is about 600-700 lire for a meat dish, ayran is very tasty - 70 lire for a large glass.

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Евгений Толмачев

Level 8 Local Expert

I really liked everything! We took two Iskander kebabs and chickpea soup. The soup is very warming, and Iskander kebab is just my respect. It was very tasty, very satisfying and affordable, and they ate much more expensive and much worse. I definitely recommend you to visit, if of course you manage to find free places. There may be problems with this.

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75 reviews