It was daytime, so we were lucky, there were empty seats. Interesting interior. I advise you to climb the stairs to the second floor (if there are any plumbing units), look at the interior)) The service is fast. We took seafood pizza, lemonades (regular bottled lemonades from the store), a summer dessert with fruits and strachatella. We expected more from pizza, but maybe it's just not the most delicious)) the strachatella in the dessert seemed sour, but maybe it's the characteristics of the local young cheese, I don't know. I was disappointed that there was no freshly squeezed juice. Beautiful sea view. The breeze is very refreshing, but it can blow away the menu.

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Светлана Оленникова

Level 10 Local Expert

You have to try to get in, but this is a great pizzeria! The pizza is really good. The only pork filling is not found, but beef bacon is quite ok. And the gorgeous tiramisu for dessert is also worth a try. To get in, you need to go to the entrance and ask for a waiting list, they give you a piece of paper and an approximate waiting time. As I understand it, there is always a queue at the entrance in the evening. We entered the list, walked for 1.5 hours around the bazaar and waited. To be honest , we didn 't regret it .

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Анастасия Филиппова

Level 6 Local Expert

Very tasty pasta with seafood, pizza liked 4 cheeses. The portions are large. The cost of the dishes is adequate. I recommend the place, the only thing is, it's better to come in the afternoon, as there are sooo long queues in the evening. A small disadvantage is that the waiters hardly speak English.

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