I was in Alanya for 4 days, and 3 evenings of them I went to have dinner at this cafe. Authentic Turkish food and oriental hospitality! I have never met such hospitable hosts anywhere else. And they'll put me in the best place, and they'll help me with the choice, and they'll feed me to the brim – honestly, I was rolling out from behind the table. You order one dish, and they bring you a salad, 2 types of snacks, a long flatbread, watermelon, and tea. For free! I couldn't even finish everything, there was enough food for two. And it's so delicious, just like Mom cooks at home. If I understood correctly, there really is a whole family working there: one evening a little boy helped the adults, it was very nice. I recommend taking any kind of kebabs. The meat is in the fridge right in front of your eyes – no cherished pieces, everything is fresh. Grilling is also right in front of you. An interesting barbecue (shish kebab) is served: it is brought on long thin skewers, and a flatbread is on top so that it can be directly removed from the meat. A special vase is placed next to it, where empty skewers should be placed. Colorful. I regret that I did not try baklava – there was not enough room in my stomach. A reason to come back)) And one more thing: the establishment does not sell alcohol. For me, this is a plus, no violent companies and harassment, especially since I traveled alone and sometimes caught unwanted attention. So I quietly enjoyed my meal and looked at the oriental lanterns that hang in abundance over the terrace. 😊

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Мария М.

Level 6 Local Expert

Do not be intimidated by the external unattractiveness of the establishment - the best Turkish cuisine in the city. Fresh juicy meat cooked over an open fire and a real Turkish vibe. I recommend trying adana kebab and lamb shish kebabs.

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anb1305

Level 4 Local Expert

It was 2 nights in a row. What does it mean? It means that you liked it! Pide are good! Hot, crispy, and very lightly salted, either cheesy or meaty. Kufte is also on the level. We had dinner with them at another cafe earlier in the evening, but the local cutlets "went in" better than yesterday's ones. The salad also deserves to be celebrated: nothing unusual, it's just delicious. Come to this cafe and enjoy the cuisine, which, by the way, is open to the eyes of eaters, as well as the baker, the author of delicious Turkish pizzas (pide).

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Oztat Kebab Pita & Tantuni

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