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Mistrz Fisz

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Мария Маручок
Level 3 Local Expert
September 16, 2025
We took smoked red fish, paid 44p for 300g, came home, began to eat, it was well dried in the tail, but the upper part stank so that it was impossible. I had to open the window, although there was no smell right away, only when they started tearing off pieces of meat. I consider this unacceptable.
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