We went to this restaurant on the recommendation of the Internet and did not lose. Meets a very nice girl. Views from the upper veranda to the river and the monastery. Very tasty white homemade wine, it's the best in the heat. The food is just a song. The kharcho is super, the chashushuli is the most delicious thing I've tasted, the Abkhazian fire. The portions are quite large. Three dishes for two and rolled out in buns.