A luxurious restaurant worthy of its caps and stars. Meeting at the reception, boarding and attitude, the taste of the dishes and the soundtrack is perhaps the best evening in recent times. I would like to mention the sweet compliments after the main dishes — luxury, delight, beauty: these are the words that apply to this restaurant! Thanks!

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МИХАИЛ ШИНКОВ

Level 7 Local Expert

We came to this restaurant on the advice of friends. I wanted to visit a Michelin-starred restaurant and have fun, BUT The food was mediocre and the most important thing was the attitude of the line staff: they almost completely ignored it, ordered wine, the waiter poured it once, put the bottle away and disappeared, i.e. he forgot to serve the guests, he had to remind himself every time. The most unpleasant impression was that after paying, he turned his back seat to us and did not say goodbye, did not see us off. I think that such service does not meet the stated stars. I'm not going to this restaurant, and I wouldn't recommend it to anyone.

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Talea by Antonio Guida

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