Recipes were prepared here with love and passion. The cook's spark is felt. Sometimes there were nuances with the service staff - I immediately called the management, where everyone listened attentively and promptly took measures to improve the service.
The huge assortment is 100% justified. I haven't seen this anywhere in the city. Personally, I have about 10 shavuh in my favorites for my mood and appetite, all are unique and delicious in their own way. + there is an application where you can make your own adjustments to the recipe of any shava. To place an order quickly through the application is very convenient, without any calls and explanations. A couple of clicks and shavukha is already getting ready while you are going to her.
A separate wish for the management: make a series of recipes where refined sugar in sauces will be replaced with honey. Today it is possible, there is a lot of honey on the wholesale of Belarusian quality, and at a good price. Even the space in the salad bar has replaced all the sugar in the sauces with honey. This is a very serious step that will attract even more customers to you. You will have no equal!
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Алиса В.
Level 3 Local Expert
September 13, 2024
I made an order on the website late in the evening, choosing the largest spicy kebab with a lot of additives (I am a fan of various combinations of flavors). I was wondering what could come of it, and in the end I wasn't the least bit disappointed. The staff were extremely friendly, the order was made on time (it was still hot and just in time for what was indicated on the website). Everything tasted great, just like I wanted it to. Thank you for your service, for the excellent service and for the delicious shawarma (by the way, this is not the first time I take it). The kebab is juicy and incredibly delicious. And, most importantly, it does not leak from below
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Ирина Третьяк
Level 6 Local Expert
December 8, 2024
Previously, they constantly took shawarma at the point on Chachota. It was very tasty - especially the signature sauce was great. But this summer, everything went downhill. We were given a chance several times, but it was constantly getting worse and worse, as if there had been a change in the recipe. Today we tried it for the last time - the signature kebab was terribly sour, like sauce, cucumbers, and vegetables. It was impossible to eat. The last straw was a chicken bone that came across. Spicy is better, but the wow effect did not happen, as it was before. Sadly.