It's a very atmospheric place. Awesome interior. Gorgeous tubes with handmade condensed milk. There are only 2 tables, apparently, a coffee shop operates with a "takeaway" orientation. We were there once, by chance. Now I definitely want to get there again. PS it's a pity, there is no "dogfrendly" tag...

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Анна Иванова

Level 3 Local Expert

The first thing I would like to mention is the high-quality coffee beans and the products used!! You can read it in the taste of the finished coffee. It is clear that people are sensitive to their work. The beauty is in the details: starting from the view and comfort inside the coffee shop, even if it is small, and ending with just the attentive attitude of the barista. I was surprised when I came to the institution for the second time and they remembered me. They remembered my tastes in coffee and clarified the specific points once again . Isn't this a service?! I would also like to mention the range of drinks on offer. I can't always afford coffee in the afternoon, so I found an unrealistic cappuccino matcha in a coffee shop that relaxes. It's a delicious drink. I tried it in other establishments, but it didn't feel right. Probably because one day I caught a moment of barista training. I don't know what was being prepared there, but even I was curious to hear with what trepidation the girl described in detail the taste of the drink and how it should turn out in the end. It looked like some kind of art moment that couldn't help but attract attention. I highly recommend this place! Just from the bottom of my heart ! I am 100% sure of the quality!

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Виктория Филатова

Level 3 Local Expert

We went in for coffee today, everyone wanted to go, the look of the place was very welcoming. The place is beautiful, cozy, and sweet. However, there are many more disadvantages: 1. The barista does not have change (all drinks are relatively evenly priced, and neither the bosses nor the barista took care of how they would give change). We took two large coffees for 9p each, in fact, there was no change from 20p and we OURSELVES had to think about how to get out of this situation, and the barista just stood there silently and did not know what to do. 2. There is a terminal, but ONLY for a physical card 3. They offered to pay using ERIP (after about five minutes of OUR hesitation), and it was even impossible to transfer, since our two banks had no connection to their bank's server The barista is a pleasant girl, but obviously does not know how and does not try to get out of any situations. We could have left, of course, but the interesting flavors of coffee were more important to us. As a result, the mood is spoiled, but the coffee is delicious.

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