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Maps • Tashkent • Restaurants

Lyagan

Rating 4.2
21 rating
Closed until tomorrow
+998 99 224 34 34
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Tashkent, Babur Street, 6 • этаж 4
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Restaurant Lyagan, Tashkent, photo
Restaurant Lyagan, Tashkent, photo
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Overview
Menu
Photos
5
Reviews
6
Features

Menu

Updated yesterday
Ачичук с сузьмой
19000 сўм150 g
Куриная лапша
41000 сўм310 g
Мампар
Наваристый суп с мелко рубленным тестом, на говяжем бульоне, с кусочками говядины и поджаренными овощами
49000 сўм360 g
Лагман Уйгуский
Лапша домашнего приготовления с нежной говядиной в овощном бульоне
58000 сўм400 g
Лагман жареный
Традиционное уйгурское блюдо, подаётся в жаренном виде, с добавлением жареного яйца
59000 сўм400 ml
Молотый говяжий
Сочный бленд говяжьего мяса, приготовленного на мангале
25000 сўм100 g
Бифштекс
49000 сўм350 g
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See entire menu

Address

Tashkent, Babur Street, 6этаж 4
Directions

Contacts

+998 99 224 34 34
Show phone

Business hours

Closed until tomorrow
Schedule

Directions

Friendship of Peoples
1.66 km
2
Friendship of PeoplesKosmonavtlarNational Park
ТРЦ Next
153 m
4
ТРЦ NextBabur MeydanıBeshyog'och maydoniÖzbek dili ve edebiyatı Taşkent ÜniversitesiBeshyog‘och maydoni
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Takeout
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Customer traffic and business hours

23:00Closed
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Rating 4.2
21 rating
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6 reviews

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Альбус Дамблдор
Level 13 Local Expert
November 6, 2024
Very tasty, fast cooking, worth a visit. I have been eating here for more than one year and I am always pleased with the quality, especially the shurps. I recommend.
See original · Русский
1
1
Maksim V
Level 4 Local Expert
April 12
I strongly advise against it. I took two portions of shish kebab for delivery. It should have been 220 g. They delivered one serving after more than an hour (they promised 25 minutes). In the photo, this is really a delivery for "two" servings. Even the bow was spared. It is impossible to eat meat. Very tough and overcooked. Avoid these "chefs", they don't know how to cook.
See original · Русский
Ник Ч.
Level 9 Local Expert
October 8, 2024
Shish kebabs are ground with bone, there are bones and veins in them too, and there is not much smell of shish kebab, as if they were just warmed up. I do not recommend shish kebab to anyone, and other dishes are probably good
See original · Русский
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