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Maps · Minsk · Restaurants

Et Evi

Rating 5.0
252 ratings
Open until 11:00 PM
+375 33 666-67-27
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Minsk, Francyska Skaryny Street, 2
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Restaurant Et Evi, Minsk, photo
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Overview
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103
Reviews
112
Features

Address

Minsk, Francyska Skaryny Street, 2
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Directions

Contacts

+375 33 666-67-27
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Business hours

Open until 11:00 PM
Schedule

Directions

Ushod
1.07 km
2
UshodMaskowskajaPark Chaliuskincaw
Filimonava
222 m
4
FilimonavaJazminavajaPaliklinika № 24Nacyjanalnaja biblijatekaDom milasernasci
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Features

Takeout
Parking
Credit card payment
Wi-Fi
Coffee to go
Halal
Tea
Coffee
Charging station
Petfriendly:allowed with cats and dogs
Payment method:postpay, cash, payment by card, cashless payment
Music:oriental, classical, lounge, background
Cuisine:azerbaijani
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Customer traffic and business hours

16:00Usually moderately busy
Mon
Tue
Wed
Thu
Fri
Sat
Sun
Rating 5.0
252 ratings
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112 reviews

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Евгений Евгений
Level 4 Local Expert
October 26, 2025
It's a very atmospheric place, a pleasant interior, and all this with wonderful canary singing (and music). Pleasant staff, a wide range of dishes. We tried the eggplant salad, I really liked that the taste of the ingredients was not blocked by the dressing. Cherry lamb for a lamb lover, not everyone will like it. But the chicken chyhyrtma is beautiful. The tinctures have a very rich taste, I especially liked the basil tincture, but I do not recommend feijoa, it tastes like cough syrup. Desserts can put you in a carbohydrate coma, but it's delicious! It's a wonderful place, I'm very glad that I caught my eye, I'll definitely come back here.
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Вероника Маслович
Level 5 Local Expert
September 22, 2025
A wonderful atmospheric place, as if you are immersed in a corner of culture. Excellent staff with knowledge of their business. Excellent cuisine (saj is my new love, especially with mutton). And basil tincture (on the advice of the bartender) complements the excellent taste of the dishes. A great place for a cozy family evening.
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1
Олег Гвоздков
Level 13 Local Expert
December 28, 2024
I've always wanted to taste Azerbaijani cuisine. Today, my wife and I visited this friendly and thoughtful restaurant. For snacks, we ordered beef tartare, prepared according to the chef's original recipe. The addition of cilantro and pomegranate gave amazing notes of taste that spread through the receptors. And the hot kutabs with cheese were beyond praise. For the hot meal, my wife had sea bass with a walnut pillow, and I ordered a dish whose name I constantly forget - consisting of mutton giblets. Perfect is an understatement. First of all, this dish is very useful, and secondly, it gives me real masculine strength, which I immediately felt while admiring my wife. For dessert, we drank black tea with thyme, snacking on real Azerbaijani baklava - the main difference from the classic is the absence of a huge amount of honey and the presence of a large number of nuts. It is also beyond praise. I heartily recommend visiting this institution)))
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