An excellent restaurant with a wide selection of Oriental dishes. There is Uzbek pilaf, Uighur lagman, and Kazakh shurpa. I had dinner here a couple of times and was very satisfied. I will be in Astana for a couple of days - I will definitely come here for Beshbarmak - unfortunately, it is only pre-ordered. All the other lamb and horse meat dishes here are simply masterpieces. The waiters not only know the menu, but they can tell you about the dishes themselves and even advise you. In the sense of not selling leftovers from the kitchen that will soon spoil (unfortunately, I came across this), namely to help with the choice depending on the request. You never had to wait long for an order, and the waiters were always there when you needed them, and they didn't unnecessarily distract you. There is also very tasty Tashkent tea.

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Адлет Искаков

Level 5 Local Expert

a pleasant place with delicious Oriental cuisine and a cozy atmosphere. The interior is decorated stylishly, in the national style, there are both ordinary tables and booths for companies. The atmosphere is calm, you can comfortably sit with family or friends. The menu is rich: pilaf, lagman, manti, samsa, kebabs, soups, salads. Manti and lagman are especially delicious — the dough is soft, the meat is juicy. The pilaf is classic and fragrant. There are fresh tandoor tortillas. The portions are large and satisfying.

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