Unfortunately, we didn't find the bread, because we were in the evening, but the khachapuri is wonderful: tender dough and lots of delicious cheese, while the fat content is very moderate (for me, Georgian khachapuri is usually a little fatty, but here it turned out to be an acceptable level of fat content for me). There is not much space near the bakery to drink coffee and have a snack, but it is comfortable enough because there are few passers-by. The barista knows English and German. And most importantly, they managed to catch the owner of the bakery. He turned out to be a very nice person)))

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Анна

Level 8 Local Expert

Very tasty, and most importantly, the right bread, which has benefits! I also tried baking - I liked it. But I didn't appreciate the butter because it smelled like a cow and tasted like a cowshed ((but this is the product of a third-party farmer, so it has nothing to do with the bakery itself)

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Au Blé d'or - by Jean-Jacques

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2 reviews