Cascade’s once-renowned restaurants are slowly losing their appeal. What was once the go-to spot for the best food now seems more like a tourist trap. The prices don’t catch up with the quality of the dishes. I tried the mortadella stratichitela pizzeta, which looked appetizing but tasted like barely average. It had 4 of the thinnest slices of meat, and the tomato sauce tasted like Artfood paste. I asked for olive oil to add richness, which they did not have at that moment. On the bright side, my wife ordered the mushroom risotto, and we loved it. I would recommend getting pastas and desserts here. Service was fine, the location was chill.

Robb_Stark

Level 4 Local Expert

I recommend visiting this place — the interior is tasteful, the service attentive. Starting your morning with breakfast here is simply wonderful. The drinks are great too, especially the Long Island. And from the kitchen, I think almost everything is delicious — especially the Tenderloin steak. Thanks🫰👏👍

Karen Minasyan

Level 2 Local Expert

Very dissatisfied with the service. The café was almost empty, with only one other table busy besides ours. We waited for the waiter for 15 minutes, and it was impossible to call her. We ordered two coffees, but after 40 minutes, they still hadn’t arrived. I went to the bar and asked when our coffee would be ready, and they told me it would be in 3 minutes. We waited, but after 3 minutes, there was still no coffee. I saw the waiter and asked again when our coffee would be ready, as we had already been waiting for almost an hour. They said it would be a few more minutes, but I couldn’t take it anymore and told them we were leaving. This is ridiculous! In the end, we left without ever receiving our order.

August

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