National Uzbek cuisine. Manta rays are just going to die) of course, I'm not an expert, but I really liked them. The prices are affordable. The atmosphere is cozy. The waiters sometimes bring an extra dish, but they quickly correct themselves. In general, everything is very pleasant and delicious. I recommend it to tourists. The only drawback is that there are no desserts. Otherwise, everything is fine. Well, there are a lot of locals, I think this is also an indicator.
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1
Soli
Level 5 Local Expert
July 15
They came to eat mastava with a friend, potatoes and rice were not cooked in a dish, plus the waiter was told to bring one glass of compote, he also brought two. And so, in principle, I liked everything in the institution, except for the service.
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Nurlan Kemalkhan
Level 3 Local Expert
July 13
A nice hotel, with wonderful hosts and staff! Thanks to Tashkent for the hospitality!!!♥️♥️♥️ guests from kz🇰🇿. (Room 216)