Positive: -atmospheric inside the establishment; - it is possible with a pet; - there is a terrace; - staff; -the kitchen is standard in terms of speed. Cons: -homemade lemonade made from oranges and lemon (the menu does not indicate that it is catastrophically sour, the feeling that you drink freshly squeezed lemon juice, not everyone can handle it); -beef and pork dumplings (the serving is unusual, but not functional, do not get burned by removing the breadcrumb cake from the pot; honestly, the dumplings were very disappointing, there are a lot of them in the portion, but they are small, flat in shape, more like dumplings, the meat content is minimal, a pea of meat is right here on one tooth). Disclaimer: everything is individual here, my husband liked the dish, but I was hoping for nutritious meat dumplings. I've been to the restaurant for the first time, maybe they have other dishes on top, but I'm not going to check. I hope this review was useful to you.

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