I took a big shawarma with pork. If spoiling food is a talent, then whoever cooked it is definitely talented. In appearance, the shawarma is dense, long, large. It feels suspiciously cold to the touch, or rather, it is slightly warmed up. There is a lot of cabbage, about half, the other half is hard pita bread. Closer to the middle, the meat was connected. There is little sauce and it is not tasty. There was a pronounced taste of soda in some places 🤷♂️ This creation tastes like raw cabbage wrapped in old pita bread and a little mayonnaise)

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Андрей Медведев

Level 5 Local Expert

Delicious shawarma, friendly staff, relatively fast cooking time (considering that there is a large flow, I waited a maximum of 20 minutes). With this in mind, order in advance by phone and arrive on time.

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Александр Пархоменко

Level 6 Local Expert

Feedback on fatka. Yesterday we bought a barbecue here. We arrived 30 minutes before closing time, but the cook took it upon himself to cook. We decided to take a variety in the composition (neck, loin, ribs). What can I say? It was very, very tasty, juicy and beautiful!!! (everything is wrapped in pita bread, in foil, so that it does not cool down, if desired, onions and herbs will be added to you). Right off the bat. AMAZING ribs, I liked it even more than the neck part. Not greasy, but meaty, so to speak. The owner himself also advised to try sushi from them. We will definitely order it. And so this is a great option for those who go to the lake or cottage, but do not want to bother with coals and meat. And if he wants to have a delicious meal, you can take it!🤗

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216 reviews