Besh Qozon

5.0

20677 ratings

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6776 reviews

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Светлана Беллендир

Level 15 Local Expert

Super! You can have a delicious meal and watch how this pilaf is prepared. It's a very fascinating sight, watching the professionals work. There are several types of pilaf, very tasty.

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Андрей Начатой

Level 10 Local Expert

Everyone who loves pilaf should come here. First, I definitely advise you to go to the hall where pilaf is being prepared on a dozen cauldrons. The sight is mesmerizing. Then in the hall you can try your favorite pilaf with salad, flatbread and tea. They paid about three thousand rubles for six of them. Quite affordable

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SR TYS

Level 6 Local Expert

I really liked the pilaf!!! Especially the Samarkand one. It was very interesting to see everything in person. After that, you can go to the TV tower, sit in a restaurant, have a drink.

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Круглов Денис

Level 6 Local Expert

Everything is very tasty, we had pilaf and samsa. Be sure to take a look at the cooking process - it's an open area and an element of the program. I recommend it to everyone who loves pilaf.

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Влад Б

Level 11 Local Expert

The pilaf is gorgeous. Everything is delicious, real Uzbek cuisine is here. There is no alcohol, as in most establishments, because it is a Muslim country after all. A must-visit.

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Шухратджон Турсунов

Level 8 Local Expert

A huge selection of pilaf with various additives. Especially pilaf with the name "Special", with mutton, including kazy and quail eggs. A spacious place. Polite staff.

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Егор

Level 25 Local Expert

Pilaf, pilaf and only pilaf! Everything is delicious and not expensive! There are always people. The food is absorbed perfectly! The service is good, clean

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Ольга Еремкина

Level 7 Local Expert

An atmospheric place. The first time you visit, you get confused by the number of people, but then you quickly adapt. The pilaf is excellent, the waiters work fast. All is well)

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oksana-svet

Level 21 Local Expert

Perhaps the most delicious pilaf in Tashkent. It is located at the foot of the Tashketskaya TV tower and can compete with it in size, but in the size of the casanova and the size of the landing halls. The halls are packed with people. The pilaf is incomparable.

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Юлия Проценко

Level 12 Local Expert

It's a great place. Just a delight and a gastronomic orgasm. I advise everyone. Very tasty pilaf. There are several types. You can order salads with it, very tasty pickled cucumbers. The portions are very huge. If you don't eat much, order one serving for two. The most delicious pilaf is here. We came twice and were very satisfied. I advise everyone

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Вячеслав

Level 4 Local Expert

A tourist place, you can take a photo against the background of pilaf cauldrons, one of them is 3 tons. The prices are average as in the city, the pilaf is delicious, the menu range is very small. It's definitely worth going

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Антон

Level 13 Local Expert

This place is a must-visit! The most delicious pilaf I've ever eaten! You can come here early to see how the pilaf is prepared. Believe me, it's worth it. Well, it's better to come in the morning, otherwise they'll eat everything. We also need to look for free places.

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Константин Верхотуров

Level 13 Local Expert

The pilaf is very fatty and tastes average. I had a feeling of heaviness in my stomach all day. Maintenance is a separate topic. They waited 15-20 minutes for the waiter just to place an order, then 15 minutes later they brought one portion and another 10 minutes later. Two people can eat at the same time only if they order the same pilaf (and even then I doubt it). No green tea at all. Compared to Bukhara and Samarkand, it is a complete disappointment. You can come there and watch how the pilaf is prepared, but you can eat somewhere else. P.S. and the toilet is paid

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Нұр Ая

Level 4 Local Expert

Great cuisine! The pilaf is at the highest level. You need to visit before 12.00, otherwise, because of the visits, there is a greasy chunk of pilaf in the cauldron and it doesn't taste very tasty. And the equipment, the service is excellent. The order arrives quickly. And most importantly, it's not expensive.

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Юлия Овечкина

Level 15 Local Expert

The service level is top notch! There are a lot of desks, a lot of employees working. The service is fast, the pilaf is delicious. I definitely recommend it!!!

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Ильдар

Level 8 Local Expert

Every tourist should visit!) You don't see such huge cauldrons with pilaf every day. There are a lot of people, but the service remains at the same level! The pilaf is very tasty. Tortillas from the oven are something!!! Well done! I really liked it!

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Шевченко Максим

Level 10 Local Expert

A normal, tourist place. To be honest, the pilaf is as good as it gets. Sometimes it's just delicious, and sometimes it's so-so. The traffic is incredibly high. There are always a lot of people.

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D Y

Level 2 Local Expert

It's hard to listen to the client's wishes, there are a lot of people, they think that N1 is in Tashkent and they will come and buy anyway! Honestly, I don't like to speak negatively, I had to! The place is colorful, pleasant, I agree! But the cook thinks he's giving out pilaf for free, the attitude is cold, you need to repeat it several times until they do as you want (fat/low-fat, more/less carrots, etc.) -1 customer Besh goat pilaf, you've seen it cheaper and much tastier than your pilaf!!!

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Ксения К.

Level 6 Local Expert

A large dining room! Pilaf is different , though . Cheap, tasty, beautiful, you can watch how pilaf is cooked in huge cauldrons. You can take it to take away !

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иерей Евгений Шилин

Level 6 Local Expert

It's a very cozy and beautiful place. There are a lot of people. When I came in, at first it seemed that there were no empty seats. But then the waiters sat the guys at an empty table. The food is very tasty. The service is very fast

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Валерий туликов

Level 10 Local Expert

Nowhere will you find more delicious pilaf and get excellent service. And also watch an incredible show on cooking pilaf in a huge cauldron. You can figuratively reach the TV tower with your hand.

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Владимир Мачехин

Level 12 Local Expert

A place of worship. Many locals come with their families. I won't say that the portion is huge, per person. Although they ordered a large one, not 0.75, they didn't bring enough. But you can go see it. And even more so, there is a TV tower with an observation deck nearby.

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Анастасия Морозова

Level 7 Local Expert

The first time was in 2017, everything was delicious and the service was good. But now it's a little bit worse, and the flow of guests is much bigger, there are a lot of tourists, it's cool. But the quality is not the same anymore.

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Артём К.

Level 14 Local Expert

Uzbek pilaf is wonderful. And this place is noisy, moving, authentic. Pilaf is cooked right here under a canopy in huge cauldrons on firewood. I highly recommend it

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Олег Попов

Level 13 Local Expert

Pilaf is one of my favorite dishes. It is three times more pleasant to eat pilaf in such a picturesque place. Very tasty, very beautiful, a must-visit!

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Show business's response

Алексей Бахтий

Level 10 Local Expert

I really liked this place, pilaf for every taste. We arrived at lunchtime, there were a lot of people, the waiter was waiting for 30 minutes, but it was all compounded by the instant delivery of the order, everything that we ordered as a family was on our table after 5-7 minutes. Everything is fresh and very tasty. There are two terraces with tables on the street, the hall is also very spacious with a second floor, air conditioners work in the hall. I was born and raised a Russian myself in Uzbekistan, this time guests from Russia came to me, it was a surprise to them that the payment was on my word of honor, that is, the waiter gives a check, and you pay at the checkout yourself at the exit of the institution, and the exit is completely free and no one is watching you, you paid or No, it's not. I was bursting with pride from such a surprise of my guests, I can't help but say that. I recommend visiting this place.

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Bobir Safarov

Level 9 Local Expert

It's okay. Nicely. Spectacular and delicious. There are a lot of people. But the maintenance and administration of vacant tables is lame. You're looking for a place for yourself.

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Show business's response

Ильдар Муртазин

Level 8 Local Expert

It was hard for me to take it: the pilafs are all fat and with a predominance of mutton. If you can't stand the smell, then eat just a salad like I do. But I really liked the tea. I also didn't like the fact that the toilet is paid for in such a large establishment and you need to go far beyond the institution. And then they can just forget about your order, well, if the guide accompanying you is with character, then he will pump the topic in Uzbek.

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Константин Смирнов

Level 9 Local Expert

Amateur wedding pilaf. It is better to approach the people who cook pilaf and ask which pilaf is the most delicious. If you will be in Tashkent, be sure to stop by! The place is great.

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Алексей Максимов

Level 11 Local Expert

The place is good, but everything is focused on the flow of tourists. A kind of fast food in Uzbek. Of course, you should definitely take a picture at the big cauldrons)

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Владислав Зинченко

Level 13 Local Expert

A favorite place of tourists and locals. There is hardly a single taxi driver in Tashkent who will not advise you to eat pilaf here. First of all, you can come here for a show, when pilaf is cooked in an open kitchen in huge cauldrons. The food is expected to be very tasty and inexpensive. If you have limited time in Tashkent, feel free to choose this place to explore pilaf

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Владимир Никитин

Level 8 Local Expert

I spent 2 days in Tashkent, and this place was recommended as a must-visit. And in fact it is! I definitely recommend it! Delicious pilaf in sooooo large quantities

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Василий

Level 4 Local Expert

The order arrives very quickly, it's not the first time I've been here. Polite and good waiters. Pilaf is very tasty for me, although the locals say that there are better places to make it. But, where there is more butter, it does not mean that it is delicious.

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Mary

Level 13 Local Expert

Delicious, fast, wonderful! Despite the fact that the place is the most touristy, the pilaf is always fresh, delicious and fast service!

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Никита Жданов

Level 9 Local Expert

If you are in doubt to go or not! Don't hesitate. The place is unique A huge room in which dozens of plates are given to guests every minute. I don't know how much pilaf is cooked there every day, but it feels like 1.5-2 tons. The highlight of the place is a huge cauldron, like a Jacuzzi for 7 people. Watching how it cooks is a separate show. Be prepared for the fact that there are always a lot of people. We'll have to look for an empty table. And call the waiter urgently. These are the features of such establishments. If you can treat it like diving into an environment, you can get high.

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Janne Er

Level 16 Local Expert

A landmark place for Tashkent is the pilaf center! Delicious, fast, varied (you ordered 4 types of pilaf), a lot of people, but it wasn't difficult to sit down

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yaleene

Level 11 Local Expert

I highly recommend visiting this place! For a little money, you can try one of several types of traditional Uzbek pilaf. Friends from Uzbekistan have described it as the best in Tashkent — it's really delicious!

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Надежда Минина

Level 4 Local Expert

The pilaf is not really delicious, we tried all kinds of pilaf, great! Service too, well done, everything is clear, I definitely recommend it

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Владимир Лебедев

Level 16 Local Expert

Wonderful kitchen. The service is specific, there are a lot of people, but the food is great. I recommend finding a place yourself, and while you're waiting for an order, see how pilaf and other dishes are prepared.

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Любовь

Level 13 Local Expert

It's interesting to look at it as entertainment. Pilaf is like pilaf, delicious in moderation without wow. It's certainly uncomfortable to sit there in such a noise and crowd. As it often happens, they spread it a little. I asked for only eggs from the additives, they added everything.

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Алинка!

Level 7 Local Expert

very tasty! it smells incredible from the entrance, they say it's very spectacular in the "open kitchen" in huge cauldrons! all those who will be tourists in Tashkent are obliged to visit there.

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Сергей Святохо

Level 9 Local Expert

A good place to come and watch some kind of show, there are few places where you can see cooking so much pilaf. The chefs are real professionals! But as a place for lunch it is not very convenient, because there are a lot of people.

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Вячеслав Наумов

Level 14 Local Expert

April 2025. It's a very atmospheric place. It's definitely worth a visit at least once. You walk in and you're amazed. Several cauldrons are huge. On firewood. Samsa is prepared in wood-burning tandoori. It's sheer splendor! We took two types of pilaf: zigir and special. They gave away 118,000 soums. We have never regretted it!

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Наталия П

Level 7 Local Expert

Very tasty wedding pilaf. The portions are large, the price is not high. It's a bit difficult to figure out how to place an order. But you can always ask. There are a lot of visitors. To sit down, you need to look for a place.

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Антон Мельников

Level 12 Local Expert

It's a great place. Delicious pilaf, you can watch the pilaf cooking process live. There is the largest cauldron in the world. Good luck and prosperity.

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Василенко Ирина

Level 5 Local Expert

I dreamed of visiting this place so much, and I was looking forward to our order, but when I tried the pilaf, it turned out to be with lamb instead of beef and it was not tasty, the tomato salad was watery and tasteless, the flatbread was like a sweet bun, not at all like the traditional one! I only give stars to cherry compote and beef samsa! She left upset with a belly full of compote, and it was funny and sad at the same time

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Юрий Кошеленков

Level 15 Local Expert

Everyone visiting Tashkent should visit this place, a huge hall with cauldrons on fire, a huge dining room, thousands of people eating pilaf of different types, it's impressive

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Timur T.

Level 5 Local Expert

A great place for family, friends and guests of the capital. The variety of pilaf and the service are top-notch. Every time I come to the capital, I have lunch there.

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NamelessGangster

Level 5 Local Expert

Pilaf is good. I will give 5 stars for October 5. It turns out that there is nothing on the menu except pilaf))) but the price is more expensive if we compare with other cafes in Uzbekistan. 1 pilaf turned out 2500 tenge. The tea is cheap. In general, tea is cheap in Tashkent. I'll send the picture later. If you come to Tashkent, I can offer you to visit and return 1 time.

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Семен Б.

Level 20 Local Expert

It's a wonderful place! You definitely need to eat delicious pilaf there! The prices are nice and the dishes are just great! I recommend it to everyone to visit! Super!

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