It's hard to distinguish the pros and cons here, so it's easier to write as a whole. Shawarma doesn't seem to be expensive here, but you get something average-mediocre. At first, yes, it may be delicious, but it gets worse very quickly. There is no balance of flavors or juiciness, here the shawarma just mixes everything that is there and you don't feel anything separate. As an example, I took mushrooms as an additive and I felt absolutely nothing. All that stands out is the meat, but like all shawarma, it burns quickly. It used to be much better when there were different sizes of shawarma, and if you can't eat a big one without disgust, you'll take a smaller portion next time. Right now, you can only share with someone or even throw them away, because if you eat slowly, then in the end there is only a toxic mess. As a result, we can say that shava is clearly not prepared here as for oneself, but still not as bad as it could be (but often still a little disappointed from eating)

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Анастасия

Level 5 Local Expert

Hello, I want to write a huge thank you to Diana for her loyalty and good attitude towards visitors, and to Kirill for the most delicious kebab. Appreciate such employees) Date 05/18/25 21.50, just awesome guys)))

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Юлия Юданова

Level 3 Local Expert

20.11 For the first time I decided to order a doner here-and I did not regret it!). Very tasty, the quality is excellent, special thanks to the Receptionist, very friendly and endearing. I will now be your regular guest🔥

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