The staff is polite, the atmosphere is there, the hall is always full of people, the waiting time is 5-20 minutes depending on the order quantity, the doners are better than in other donerks nearby
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1
Сергей Сергеевич
Level 6 Local Expert
October 21
A doner declared as 1.5 pulls on a regular one.
The usual one is less than in other places, at a price a little more expensive, and the quality is not bad.
Eating with beef is also a plus.
7 out of 10
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1
Yerlan J.
Level 6 Local Expert
August 31
The doner is not bad in terms of freshness and quality of ingredients, but - either sand or pebbles come across inside, and this completely discourages the desire to take risks again
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1
Аргын К.
Level 3 Local Expert
September 8
An excellent doner. At my request, they were redone as I wanted. It would be like this everywhere! I advise everyone! 😋
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1
Кмг Кмг
Level 8 Local Expert
September 22
It's like sitting in a warehouse, a mess. There are a lot of chefs on sale, only doner, why are there a lot of chefs