And what happens to Brioche buns??There have been no fresh ones anywhere for 2 years now.And I know and remember perfectly well what a fresh Brioche is.Today's production is written on the packaging, and the freshness is from a week ago.And it's been like this for years.What, does franzelutsa make rolls in advance, and sets a date that has not yet arrived?I was silent for a long time and thought-maybe it seemed like a coincidence, or I bought yesterday's rolls on Sunday.But no!I buy early in the morning on weekdays, it's today's date, and the rolls are already so stale that you can't even push your finger through!It is impossible to eat, they are stale, dry, crumble like sawdust, and get stuck in the throat.They used to be the most gentle !!!!

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И.С.

Level 7 Local Expert

The cake "Kievsky" is not "Kievsky" at all. Meringue doesn't even smell there. I'm very disappointed.

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Юрий П.

Level 7 Local Expert

The plant is a monopolist.. he has no competitors.. in Chisinau.. Sometimes the products are of 3 points quality, but the prices are 10 points..

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Franzeluța

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8 reviews