He is one of the best baklavaci. I've been going since a very old time. Of course, when they started to be very preferred, they forgot about us regulars anymore. The prices are much more expensive now compared to before. You'll say everything is fine, but it wasn't like that here. Although it was of good quality from Güllüoğlu, it was suitable. When the venue corrected its shape, prices jumped up.
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Onur G.
Level 5 Local Expert
October 23
Be sure to try water boregi and croissants for breakfast in the morning
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Esref E.
Level 6 Local Expert
October 6
the products are very beautiful and of high quality. I advise.