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Hayvore

Rating 4.3
78 ratings
Open until 11:00 PM
+90 212 245 75 01
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İstanbul, Beyoğlu, Kuloğlu Mah., Turnacı Başı Cad., 4
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Restaurant Hayvore, Istanbul, photo
Restaurant Hayvore, Istanbul, photo
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22
Reviews
19
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Address

İstanbul, Beyoğlu, Kuloğlu Mah., Turnacı Başı Cad., 4
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Directions

Contacts

+90 212 245 75 01
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hayvore.com.tr

Business hours

Open until 11:00 PM
Schedule

Guides of similar places

Guide  ·  9 places
A guide to Turkish cuisine in Istanbul
Yango MapsYango Maps

Directions

Taksim
710 m
2
TaksimŞişhaneHaliç
Galatasaray Lisesi
142 m
4
Galatasaray LisesiÖmer HayyamTarlabaşıTaksimYenişehir
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Features

Payment by SberPay
Wheelchair accessibility:unavailable
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Customer traffic and business hours

10:00Usually not very busy
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Tue
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78 ratings
Rate this place

19 reviews

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Ксения И.
Level 13 Local Expert
October 6, 2025
I really liked the cutlass. Very very tasty. I've tried it in different places. It's the most delicious here. I am specially coming here, having arrived in Istanbul. A very nice woman served. It's clean. I like.
See original · Русский
Елена К.
Level 3 Local Expert
October 9, 2025
The usual divorce! They position themselves as a location, but the prices of an expensive restaurant. There are no prices anywhere, you show what you have chosen in the window, they bring you to a table. As a result, there were three of us, two soups, three hot ones, tea, baklava and rice pudding, the bill came out to 2600!!! We had dinner in a nice restaurant on the terrace overlooking the Bosphorus. I don't recommend it.
See original · Русский
ABDULLAH OZMADEN
Level 3 Local Expert
June 29, 2025
Hayvore is a restaurant that I discovered once as a strict follower of Vedat Milor.. As Milor said, "What I like most about Hayvore is that the kitchen is consistent and does what they do well." it was at that time and for a while after that.. Especially in the last 2-3 years, unfortunately, serious deterioration in this regard upsets regulars like me.. In other words, Milor said at the time, "I hope they will continue to exist for a very long time by keeping the quality intact and prices reasonable." his wish was not very long-winded.. Excessive salt use in some dishes such as mücver, not finding that old taste in anchovy rice, and again, especially in dishes containing fish, the decrease in taste is seriously felt.. In addition, kurufasulye is one of the dishes that can manage to be much more consistent, in addition, a few more consistent dishes can be sorted.. As a result, it has evolved from a delicious restaurant of the "Upper level" compared to its competitors nearby, which was a success in all dishes at first, to a restaurant in the "Upper Middle" class for Istiklal Street, although I don't prefer it as often as before, it is still among the restaurants I prefer in the hope that there has been a return to the Decrepit taste..
See original · Türkçe
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