Noise, unbearable heat, due to which there is immediately a shortage of places in the shade, intrusive Turks - this is why I personally do not recommend this place.
An edible fish ball for 90 lire in a bun, which definitely requires watering with the same lemon juice from the table and washing down with additional sweet drinks for 20 lire - this is for those who have looked at their food bloggers on YouTube and finally want to risk trying Istanbul street food under the noise of a very passable place next to the pier)