HotDoner
Closed until tomorrow
Minsk, Partyzanski Avenue, 51
Business hours
Closed until tomorrow
Directions
Partyzanskaja
1.49 km
Plošča Vaniejeva
56 m
107 reviews
July 31
A good location and close to home, all my requests were satisfied.
The second beer is free!
But, the quality of service! Work on it! The girl Alyona Pavlovets is not very friendly and is not customer-oriented.
The shawarma is not bad , but the skin comes across, it is not very pleasant!
See original · Русский
January 12
The place of the forced snack. It is most likely aimed at students and those who are in a hurry.
From the good:
- a good interior (for a snack bar))): you can quickly eat together-three (you don't want to stay long)
- large portions (doner - see shawarma, hamburger)
- many doner and hamburger options
- there are drinks
- there is a side dish (French fries)
What you don't like:
- staff (neglectful and inattentive girls at the checkout). No one warns about promotions and conditions.
In 2023, there was a good promotion: shawarma + drink (0.5 liters of iced tea) at the price of shawarma.
At the beginning of 2024 - a new promotion: doner + 1L kvass at the price of a doner. Everywhere there are photos of the promotion ... after completing the order, they tell you: "Drink - only when buying 2 (!) doners!" They inform you as if they are doing a favor. At the same time, the number of visitors is 1-2 people and there is no steam.
TOTAL: come in only if you need a snack.
For a good mood and a more pleasant atmosphere, there are places nearby with a more pleasant attitude: a pizzeria with a large hall in the same building and a small cozy cafe in the next house
See original · Русский
March 15
We visit here periodically, because we live in this area. Unfortunately, over time, the level of quality and service only gets worse. The recent rearrangement with a halving of the space in favor of the kitchen clearly did not benefit - now both woks and sushi are being prepared here, and doners are apparently on a residual basis. Otherwise, how else to explain the waiting time of 35 minutes with an empty hall? There are also questions about the doner menu - but let's rename all doners in a new way, increase the price, and take even cheaper ingredients? We took "nothing superfluous" and "teri and yaki", which were no different from each other - dry pita bread made from some dark flour, a minimum of garlic sauce and a complete absence of teriyaki, and a bunch of pickled cucumber, which interrupts all other components. We put one star for the past merits of the institution and that they did not get poisoned yesterday).
See original · Русский
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