Pickled heated fresh beans are great.Definitely try the cherry sorbet, there are also light cloves in it. I ordered the black cabbage soup in case a bowl was coming.A lot of scoops came out, the drinking does not end.There is no one to tell the taste to the taste anyway. My mother-in-law ate her pita with sürmene cheese (she is a pita expert😉She can't finish telling. And if your path falls into the Hadımköy, be sure to come by

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JaM Tash

Level 6 Local Expert

A beautiful artisan restaurant, although Black Sea cuisine is predominant, there are flavors that appeal to every palate. My favorite is cabbage soup and roasting.

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Selçuk H.

Level 2 Local Expert

It is a very beautiful place in my eyes in terms of location, place and delicious food. I recommend it for ease of transportation, cleanliness and service'

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Katik Restaurant

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89 reviews