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Maps • Karaganda • Banquet halls

Khalif

Rating 5.0
400 ratings
Closed until 11:00 AM
+7 (701) 711-75-35
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Karagandy, Satıbaldïn street, 14/1
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Banquet hall Khalif, Karaganda, photo
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Overview
Photos
26
Reviews
109
Features

Address

Karagandy, Satıbaldïn street, 14/1
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Directions

Contacts

+7 (701) 711-75-35
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Business hours

Closed until 11:00 AM
Schedule

Directions

Рынок Арай
590 m
4
Рынок Арай28-й микрорайонМикрорайон Степной-1СтоловаяУлица Муканова
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Features

Payment method:cash, payment by card
Average bill:3500–5500 tng
Cuisine:european, kazakh
Wheelchair accessibility:unavailable
Info about organization
Panorama
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Customer traffic and business hours

05:00Closed
Mon
Tue
Wed
Thu
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400 ratings
Rate this place

109 reviews

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Руслан Канат
Level 6 Local Expert
September 5
Khalif restaurant left a good impression. The atmosphere is cozy, the interior is beautiful and tastefully decorated. The dishes are delicious, the portions are large, and the prices match the quality. The service is courteous and fast. A great place to spend time with family or friends.
See original · Русский
Айгуль Жамантаева
Level 10 Local Expert
April 21
A very nice banquet hall. Here you can have a great time with friends and relatives. The staff is at the highest level: polite and correct guys. The food is very tasty, nutritious, various salads, drinks and much more. The interior is very beautiful and original. Everything is clean and tidy.
See original · Русский
1
Даулет Байгулаков
Level 9 Local Expert
June 9
We were recently invited to an event. Of the advantages:the cuisine is quite tasty with snacks, excellent service from both the administrator and the waiters in terms of service, very clean and pleasant in the hall, which surprised me was the constant cleanliness and towels in the toilet throughout the event, good parking and places for smoking. Of the cons:it seemed to me that the halls, and there are at least two of them, are very poorly insulated and the music of the neighboring hall is very audible in the other.Despite the fact that the snacks were very tasty, the beshparmak was served simply disgusting, dry with dough that had already stuck together in layers and it was impossible to taste it, there was also a question about cooking the meat itself, although I know for sure that excellent quality meat was purchased. And the biggest disadvantage is the heat and stuffiness in the hall (+25 outside).We approached the administrator, but we were indistinctly nodded towards the air conditioner, either it was working but not coping, or it wasn't working.In general, of course, the management of the institution has something to work on. The review is written by a person who is experienced in these matters in terms of the number of visits to festive events and a specialist with extensive experience in restaurant art.
See original · Русский
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