The staff of this dining room is polite (waiters and managers treat customers with respect). There are 2 middle halls inside, the first is designed for about 20 and the second for about 30 visitors. I visited this institution in the time interval of 12:30-14:30, and in this period the atmosphere is quite calm, you can hear the conversation of visitors at most, it does not bother me personally. Pilaf, salads and drinks (tea, cola) are served quickly, the maximum waiting time is 5 minutes. This is due to the reduction of bureaucracy. The nuance is this: in this institution you do not need to wait for the receipt of the bill from the waiters to make payment at the checkout. Here, when you exit, you tell the cashier a list of dishes, salads and drinks that you ordered and can pay with cash or a terminal. And also, the waiters quickly remember your order and serve it quickly. The pilaf is delicious, I liked it. For me, there is only pilaf in the menu of dishes there. The interior is normal - the interior is clean and cozy. I recommend this place to those who like pilaf.

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Kokcha Osh

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16 reviews