Maps • Istanbul • Restaurants

Kuzu Lahmacun

3.0

37 ratings

Closes in 10 min

Istanbul, Kadikoy, Bostanci Neighborhood, Bostanci Mosque Street, 24H

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Istanbul, Kadikoy, Bostanci Neighborhood, Bostanci Mosque Street, 24H

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21:00Usually not very busy

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3.0

37 ratings

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Serkan Kaplan

Level 7 Local Expert

It's a shabby place. There are two types of lahmacun, with onions and garlic. Your Lahmacun dough also has bran flour, I think. This flour has added crunch. The internal balance of the lahmacun, the subtlety is great. There is no smell in their meat. The average service speed is 15-20 minutes. There is no place to sit where lahmacun is cooked. There is another small place next to the place for guests to sit. Everyone is sitting inside each other. It is difficult to find a place at busy times because there is little seating. Parsley, onion and lemon are served next to Lahmacun. There is a church pan outside Lahmacun. There are two types of buttermilk. Özhisar (sour) and eker (normal) As of April 2025, lahmacun is 130, ayran is 50, Kilis pan is 450 TL. Those who want to eat lahmacun here without waiting in line, I think, should not coincide at meal times. I think it is possible to eat on weekdays without waiting in line between lunch and dinner at 14:00. Bon appetit to those who are going.

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Hakan A.

Level 7 Local Expert

I think he made a lot of names thanks to Vedat Milor, but there is no feature, I ate lahmacun, first of all, you don't feel the meat, you don't taste @ no, you just eat dough, it was disappointing for me, as a person who really loves lahmacun, personally, I prefer the lahmacun of the Symbol restaurant is much tastier and there are plenty of ingredients.

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İbrahim Kurt

Level 2 Local Expert

In a word, it was wonderful, especially lahmacunu, everything was great

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Kuzu Lahmacun

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