New when we went to the venue as 2 people, 3 tables were full, we sat at one of the empty tables, but there was no one coming and going, after about 10 minutes, we went inside and continued the dialogue that started with "will anyone be interested in us; -Do you have a reservation? -No, but I called before I arrived, you didn't pick up the phone -If you don't have a reservation, I can't take it, I'm the only one today, so I can't catch up with everyone, and I couldn't answer the phone because I'm the only one.. I preferred to walk away without saying anything at all. It was the wildest encounter I've ever seen in my life. Internet fog I never recommend this place because first of all there should be artisanship and humanity, then you cook..

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Bengi Birgi

Level 6 Local Expert

Oner Chef, who has turned the family house into a restaurant, welcomes his guests with delicious dishes from each other and offers a peaceful evening. If you haven't met yet, you've missed a lot

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Seda Barış

Level 10 Local Expert

Incredibly enjoyable The restaurant manager is very interested. Flavor legend

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Levan

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4 reviews