Нарезанное тонкими пластами сочное говяжье и куриное мясо-гриль на свежевыпеченной румяной турецкой лепешке с кунжутом в сочетании со свежими помидорами и листьями салата
11.5 Br435 g
Донер Цезарь
Нарезанное тонкими пластами сочное мясо курицы-гриль в сочетании со свежими овощами, сыром Пармезан и специальным соусом в свежевыпеченной румяной турецкой лепешке с кунжутом
10.9 Br415 g
Донер с говядиной
Нарезанное тонкими пластами сочное говяжье и куриное мясо-гриль на свежевыпеченной румяной турецкой лепешке с кунжутом в сочетании со свежими помидорами и листьями салата
12.9 Br435 g
Донер с курицей
Нарезанное тонкими пластами сочное мясо курицы гриль на свежевыпеченной румяной турецкой лепешке с кунжутом в сочетании со свежими помидорами и листьями салата
Up to a certain point, it was one of the best points in Mogilev, recently friends don't really like it, but it comes to me. According to shawarma, the only thing that remains unchanged is the amount of meat, there is a lot of it, it seems to me it is worth reviewing the quality of some vegetables and slightly changing the proportions of sauce-meat-vegetables
See original · Русский
Show business's response
Кристина Боброва
Level 10 Local Expert
November 3
In this establishment, barbecue doners and grillmak were taken for the first time, not only was the pita bread itself poorly twisted (the doner was falling apart), an incomprehensible greasy piece came across in the grillmak (although chicken and beef should be present in the composition), boiled to taste, spat out and did not finish eating.
See original · Русский
Баян Аккордеон
Level 17 Local Expert
August 12
Very bad (
A sharp shawarma without deception is very sharp. Yes, but it was hard to eat it because it is banally dry, very dry. The sauce is minimal, the meat crumbles from dryness
The second star was only for the fact that it was really sharp