If possible, I would put 10+++ Excellent location, friendly and professional staff, thoughtful interior and interesting menu. Ordered - draniki with caviar: crispy on the outside, juicy on the inside, just enough oil, fish and caviar enough to enjoy the taste - duck with mashed beans: it seems to be the most delicious duck we have tried. It feels like it's pre-baked and then toasted until golden brown, absolutely low-fat and juicy at the same time. mashed beans and balsamic vinegar just perfectly set off the taste. - Basque cheesecake: also one of the tastiest, tender and moderately sweet, melts in your mouth - Boulvardier cocktail: perfectly assembled , a separate compliment to the bartender The waiters have a separate compliment for the guys, the service is as prompt and unobtrusive as possible at the same time. What is particularly pleasant is that you can come in the usual casual way, and regardless of this, get excellent service.

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