I visited the institution for the first time on July 12, 2025. Until that time, I had repeatedly heard that there was such a thing, but I always either did not find the time, or after reading the reviews, I thought that I had nothing to do there))). Actually, I was wrong. In terms of cuisine, everything is decent. Yes, the choice of dishes is not great, but they are prepared with love. The service is excellent. In general, we came the second time the next day))). I hope we'll go even more often. I would like to add more Georgian flavor to the cafe, both in the design of the room and in the atmosphere. Waiters in traditional clothes. Live music or some kind of animators. Well, that would be great!!!

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Анна Нурназарова

Level 3 Local Expert

Of the advantages: We went to the gastrofest, we liked the food. The meat is soft in shish kebab, chicken, but in the salad only the stewing eggplants were, in theory they should be fried. Of the cons: - they asked me to sit by the window, on the veranda, they refused, they said a wet sofa.An hour later, other visitors were sitting in this place, and not just one, every 2 hours until the end of the month. - They asked me to turn on the music on the veranda, because it felt like we were sitting at the train station and each table was listening to each other's conversations. When asked to turn it on louder, the girl replied that it was bothering people there. We were surprised that we were probably inhumans) -- the toilet is a separate quest:shared bathroom, 2-stall lock works in 1, cold water, no soap, no napkins,creepy

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Татьяна Г.

Level 4 Local Expert

We have visited this institution twice and there is no desire to return the third time. We visited it for the first time during the gastrofest. The table was booked in advance, there were no problems with boarding. They brought the menu immediately and then waited for the waiter for a long 20 minutes until they called him. We ordered a set, the salad arrived in 5 minutes, and then the rest of the dishes waited 45 minutes. The set was mediocre, and there was no sauce for the barbecue. After the end of the festival, we decided to go try the dishes on the menu. The place was almost empty, the waiters quickly took the order. The soup arrived quickly enough, about 20 minutes later khinkali was brought, and the khachapuri itself, for which they went, was brought about 15 minutes later. Khachapuri disappointed the expectation / reality did not match at all. It was very greasy, it didn't hold its shape, it was impossible to break it, and it was difficult to resolve it with a knife. We have no desire to return, we are disappointed. The cafe positions itself as Georgian and cannot make elementary khachapuri.

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