The museum is small, in fact, one room with exhibits of antiquity for processing olives. The guide is a master of his craft, tells a very interesting story. We learned a lot about olives and olives. The rest of the museum's premises are trading pavilions - first the oils, where they are tasted, then the wines, also with tasting. We poured a couple of glasses (small glasses) of various delicious wines. In both halls, they offered to buy, as it were, their products. For reference, a liter of oil for $60. Wine starts at $35. The prices, in our opinion, are very high. As a result, it seems to be a museum, but it seems to be a retail store. It's more of a shop.

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Наталья

Level 19 Local Expert

August 2025. We visited the museum and learned a lot of interesting things about olive processing from the guide. There is a shop on the plantation, well, as without it... olive oil, carob syrup, pomegranate syrup, everything is delicious. I recommend it! I took the stars for the prices, very expensive.

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Наталия Бушева

Level 8 Local Expert

It's always nice to visit something authentic. The old oil extraction units, after which the price of 60 tanks per liter of oil no longer seems high. They are treated with a mixture of butter, carob and pomegranate. People like it. The museum's tour guide is a competent sales manager, in the good sense of the word. Such oil has not been found anywhere else, including on marketplaces. There was a similar one for $25 in Kemer stores, but the picture from the jar did not match. Have fun

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Olive Museum

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106 reviews