I opened the door to the store and a disgusting smell immediately hit my nose. Ambergris of rancid butter, flour, etc. A terrible smell with an unknown reason. Expired ingredients, cockroach bugs or mites in flour; bacteria in yeast; repeated use of butter and fat during baking. Or maybe it's just unsanitary, wooden shelves absorb oil and decay products (aldehydes and ketones) stink. She didn't come in.

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Лена М.

Level 6 Local Expert

We couldn't buy anything, although we arrived 5 minutes before lunch on purpose, we were hungry with a child, I asked for a delicious bun. She opened the door, the saleswoman barked that she was cold (there was a queue and managed to see if it was possible to push through somewhere to look at the assortment), had to close the door and leave.

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Кирилл Мефедроноич

Level 5 Local Expert

Finally, it's clear. I took a loaf of bread, rolls, and finally a buzz, it costs pennies, everything is always fresh and the sellers are clear, crass, everything is high

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42 reviews