We got up from Ataşehir and went to Sarıyer Pileki for pita bread. We ate kale wrap and tea-style dried bread before the pita, both of which were very tasty, and then the round Trabzon pita we ordered arrived. We had never eaten a pita whose cheese was used so abundantly, but no matter what method the pita dough was in, it had nothing remotely to do with a Black Sea pita. Unfortunately, pita was a complete disappointment!

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Кристина Петренко

Level 3 Local Expert

We just happened to be in this beautiful place! The staff is incredibly polite, we don't know Turkish, but they explained and translated it to us on paper, they gave us exercises, the food is very tasty! Everything is fine! 1000/10! Thanks !

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İpek Solum

Level 11 Local Expert

The scenery is a legend, especially the breakfast is very good, the pitas are suitable for your taste, there is also a special dessert that you can't eat anywhere else, the service is high quality👍

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9 reviews